Here at Posh Cake Pops, I don't just bake – I create magic! I start with a simple cake box mix, then sprinkle in my secret ingredients to elevate the flavors to irresistible heights. Whether you crave classic or specialty flavors, I've got you covered.

Once those cakes are baked to perfection, I crumble, bind, and wrap them, letting them cool down while dreaming up my next masterpiece. Each batch yields a generous 45-55 pops, ready to be transformed.

Next, I roll up my sleeves and the dough, shaping it into your desired forms. The pops get a stylish makeover with lollipop sticks and a dip in decadent Belgian milk or white couverture chocolate – in any color your heart desires.

But I don’t stop there! I add sprinkles, drizzle more chocolate, apply edible images, fondant accents, edible paints, and colorful chocolate swirls. Each pop is a mini work of art designed to impress.

Bring these sassy, hand-designed treats to your next party and watch them steal the show. At Posh Cake Pops, I turn desserts into dazzling, bite-sized celebrations!